Wednesday, March 18, 2009

Leprechan Punch

Ingredients
  • 2 liters pineapple juice
  • 2 envelopes unsweetened lime Kool-Aid
  • 1 liter lime sherbet
  • 2 liters ginger ale or 7-Up soda

Directions
In large punch bowl combine pineapple juice and Kool-Aid. Stir. Add sherbet in scoops. Slowly add ginger ale or 7-Up. Let stand 15 minutes to froth.

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